Friday, July 10, 2009

Raspberries

4 layer Raspberry Dessert

2 c flour
1/2 c chopped nutes
1/2 c brown sugar
1 c softened butter/margerine

Cut butter inot other ingredients, pat into 9x13 inch pan. Bake at 375 for 15 minutes. Then stir with a fork. Pull out 1/2 the crumbs and set aside.

Cream together:
8oz cream cheese
1 c powdered sugar
1 tsp vanilla

In a separate bowl make 2 pkg Dream Whip according to package directions. Fold in cream cheese mixture. Put this mixture ontop of the crumbs in the pan, then put the remaining crumbs ontop of the cream cheese mixture.

In another bowl mix up 1 package Raspberry or Strawberry flavored Danish Dessert (the brand in Junket, found by the Jello at HyVee if you're in the midwest) using 2 cups of cold water. Add 2 cups raspberries. Pour ontop of cream cheese and crumb mixture. Refridgerate until set.

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